Why is coffee so bitter?
Within this brief guide, we’ll answer the issue, “why is coffee so bitter,” and discuss steps to make coffee less bitter without sugar, and whether over-steeping makes coffee bitter.
Why is coffee so bitter?
The bitter style of coffee is because the existence of a natural compound known as chlorogenic acidity. Even though it is lauded because of its antioxidant qualities, chlorogenic acidity may also provide the coffee a bitter flavor.
This compound can be found in the cell walls of espresso beans, which